• 2 slices of watermelon
• Handful of pickles
• Half a ball of mozzarella
• Handful of mint
• Balsamic vinegar
• Honey

1. Cut a fresh watermelon into thick square slices.
2. Place one slice on a plate and add some pickles.
3. Cut your mozzarella into slices and place them on top.
4. Add a drizzle of balsamic vinegar and honey.
5. Place the other slice on top.

Prep Time:

5 mins

Cook Time:

None

Difficulty:

EASY

Servings: